
Decaffeinated without any chemical element, this coffee is rich and nutty. Notes of maple syrup, praline and milk chocolate.
Roast Profile: Medium
Sourcing: Blend (Bourbon & Typica)
Tastes: Maple Syrup, Praline, Milk Chocolate
Process: Washed (Swiss Water)
Certification(s): Organic & Fair Trade, Swiss Water, SCA 83
Origin: Single
Altitude: 1200-1900m
Form: Whole Bean
Size |
0.25kg, 0.5kg, 1kg |
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