
A particularly smooth and creamy mouthfeel. Notes of redcurrant, vanilla and cacao nib.
Roast Profile: Medium
Sourcing: Blend (Typica & Tabi)
Tastes: Redcurrant, Vanilla, Cacao Nib
Process: Washed
Certification(s): SCA 87.5
Origin: Single
Altitude: 1700-1850m
Form: Whole Bean
Size |
0.25kg, 0.5kg, 1kg |
---|
Your Custom field here